Sub Rolls

Soft sandwich rolls—think Jimmy John’s style!

4 Rolls

·

2 Hours

The recipe

4 Rolls

2 Hours

Ingredients

1 cup warm water 1 tbs sugar 1.5 tsp yeast 2.5 (300g) cups flour 1 tsp salt 1 tbsp oil (or butter) Butter (for brushing)

Notes

When making subs, be sure to channel Scooby & Shaggy ultimate sandwich making abilities. Topping possiblities are endless!

Directions

Mix warm water, sugar, and yeast. Wait 5-10 minutes for it to bloom. Add flour, salt, and oil (or butter). Knead in mixer for about 6 minutes. Let rise for about 40 minutes. Release air and shape into 4 long loaves. Let rise another 30-40 minutes and score the tops. Bake at 350°F for 30 minutes. Brush with butter halfway through baking.

Lex’s Kitchen

More from the index